993 Bells Line Of Road Kurrajong Hills NSW 2758, Australia

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Upcomming Events at Loxley

Loxley next Menu Tasting Saturday 27.2.21 BOOK NOW!

MENU TASTING Saturday 27th February 2021 Chef’s Selection of 4 canapes Barefoot Bubbly Entrée Gravelax Salmon - Local Hawkesbury Prawns, Celeriac Remoulade, Crisp Sourdough Pumpkin, Pine Nut & Chicken Risotto Air Dried Beef Bresala, Asparagus, Parmesan, Truffle Dressing & Celery Cress Barefoot Red & White Mains Herb Crusted Rack of Lamb with Potato Fondant. Confit Carrots, Ruby Chard & Herb Jus Pan-roasted Spatchcock, Garlic mash potato, Roasted baby Carrots, Red Wine Shallots & Mustard Jus Seared Ocean Trout, Fennel Puree, Confit Fennel, Baby Posse Spinach & Sauce Vierge Barefoot Red & White Dessert Old Fashioned Sticky Date Pudding with Toffee sauce & Glace Ginger Ice Cream Homemade Pavlova, Strawberries, Cream & Passionfruit